Lunch Menu


Monday

“Picnic Buffet”
Pulled BBQ pork, buns, chips, fruit salad, potato salad, pasta salad, brownies, condiments and assorted beverages.

Tuesday

“Mexican Fiesta”
Beef and chicken tacos, rice, beans, chips, side salad, fried churro dessert and assorted beverages.

Wednesday ("Junos" track only)

Assorted box lunches with sandwich, chips, mints, cookie, fruit salad, and tea and water.


Please note that no special diet or food substitutions are possible.

In the H209 break room, we will be providing only ice, water, and hot coffee. If you need bottled water, tea (hot or iced), or soft drinks during the day, please make your own arrangements.